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HALL 49.- This week, the Filipino Darblay meets us in the 11th arrondissement of Paris, at a bistronomic restaurant.
Looking for a delicious and refined breakfast? Head to La Datcha, a restaurant in the 11th arrondissement of Paris, tested and approved by the Filipino Darbla. all in a bright and warm environment with a view of the open kitchen.
But the real originality of this place is the Slavic touch in every dish, brought to it by Maxim Zorin, “a French chef of Ukrainian origin who integrates Ukrainian touches through various herbs and ingredients into his rather French and bistronomic cuisine,” explains Philippin Darblay. : And warn. “You will rarely find such a gourmet and elegant offer at such an affordable price.” In short, we will not tell you anymore, the best thing is to try…
Also available on Figaro
Source: Le Figaro
