In the video, “The Addresses of the Philippines” in Donna, in the basement of the cafeteria, a little away from the center of Pompidou.

Every week, Philippe Darblay invites us to discover the leading openings in Paris and Ile-de-France in terms of cuisine, beauty, fashion, well-being and culture. In this third part, the journalist opens the doors of a restaurant and wine bar called Donna, located a short distance from the Pompidou Center in Paris. An art-free place where you can taste a selection of natural wines accompanied by music, born from the meeting of wine merchant Marc Le Beer and chef Masahide Ikuta. On the kitchen side, the Japanese-born chef, who plays creative and seasonal music, invites Philippe Darblay behind the stove to revisit an unsurpassed part of French gastronomy. The rest is in the pictures.

Also available on Figaro TV channel.