Thomas Herikurt
After the success of his Ephemeral restaurant in Paris, the airline is repeated on the 8th floor of the Paris Procurement Temple, which is located at the summer. On the menu. The works of three-star Chef Régis Marcon and Nina Métayer pastry chef.
Keeping your feet on the ground eating the ground “How to plane” is possible. From June 25 to August 20, Air France restores real travel with its new Ephemeral Restaurant, located on the 8th floor of Galler Lafayet Iusman. The idea. Offer Parisian and tourists without passing or almost a delicious menu or almost three stars and panoramic scenes.
Open-number VIP salon
There is no more turmoil. In this throat of 20 knees, the company’s colors – Navy Blue, Red White and Touches, the atmosphere of airports reminds you. The guests settled in the form of tailoring, between the interior hall and outdoor decks. What is fully enjoyed by a spectacular appearance that extends from the Eiffel Tower Montmartre?
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Three-star menu 10,000 meters … from the ground
On this delicious shutter program. Three -str Chef Régis Marcon’s works that are loyal to Air France Business Menus. The goal, the starting, main course, cheeses and desserts follow each other in the dishes assigned by Jean-Marie Massaid, which is served on the company’s famous business tray. Choice. Camargue rice trio with lemon with its orange carrot sauce, chicken with repayment and pylaph rice or vegetable versions. Dishes telling the cook and his kitchen Auvergne-Rhône-Alpes inspired by nature.
On the sweet side it is Nina Meta, the holy “world pastry 2023”, which deliciously germs out. His “fragile glorious growing caramel” and his “fragile delight, like Tatin” promise a “real sensual distance” with the company’s words. Quiet de Srilon and the best Somelier de France 2022 experience perfectly improve, Xavier Thuizat, Drahier Thuizat, Sommelier chef, signs a wine and champagne map.
Boarding
Air France restaurant opens its doors every day, except for Tuesday, 11 evening. From 30. Count 93 euros for all of these inclusive dinner formula that will make you a journey without leaving 9th fun. The original way to detect what it serves from 2 to 10,000 meters high, and keeping your feet on a strong parisian land.
Source: Le Figaro
