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True Greek Musaki
The traditional Greek dish is the flag bearer of the Greek family restaurant Evi Evane, which adies by French, Greek and foreign customers. The ideal recipe to impress your guests.
2 hours
Plain
Aperitif dinner. To be happy our recipes
During the summer dinner, to fully enjoy his loved ones, nothing like dinner aperitif. Images of miniature in the version, original labels or colorful verrines … our recipes to impress his guests.
With spaghetti zucchini and mint
Nasel Nadia Volf and Chef Joël Robuchon offers a recipe for herbal spaghetti from the book of Healthy Health Guide.
26min
Very easy
Source: Le Figaro
