Our most beautiful sweet recipes on March

Spring returns to March 21. If this period in winter and this period of the Renaissance of Nature offers only a limited variety of fruits, there are recipes tailored to all seasons. Proof of these 35 delicious works that proud of pies, cheesecakes, cakes and other sweets.

Citrus season

While waiting for strawberries in the spring season, when the other color fruits of the spring season, we have a place of citrus fruits in March this month. The opportunity to make a great orange and lemon pie, which should be enjoyed with a thick cream, imagining the star of Hélène Darroze. We put the ultramese cake or even Tiramisu on the lemon side. Also baptized slaughter The famous dessert in Italian is getting stronger lemoneloThis lemon liquor is native to shoe. Finally, Grapefruit can enjoy fragile milfeille or even in Verrine, mixing a citrus frost, where creamy whipped cream and granite rest. The recipe is full of pepper.

Classics:

Next to the desserts, which gives himself four seasons, there are a thousand and one option. Thus, chocolate will try to have a smooth foam with a coconut to a stubble of chocolate zebra or dangerous addiction for the marble banana. Next to large classics, Cédric Grelet is celebrated with Pistachio-decorated with Pistachio, without forgetting an indefinite lemon begging pie or tireless caramel cream. It is enough to be inspired in March.